We are thrilled to announce that on 26th September, our new Head Chef, Brian Hennessy, will host an exclusive dinner in our iconic Winter Garden, partnering with English sparkling wine producer, Nyetimber. The evening will start with welcome drinks in our Champagne Bar, followed by a delectable five-course dinner. Each course will be expertly paired with a glass of Nyetimber, and brand ambassadors will share insights into the heritage and artistry of this exceptional English sparkling wine.